the company bringing artisanal coated nuts to North America with its unique patented maple process, has announced its latest innovation. From the family’s maple and nut farms, president and chief nut roaster, Elisabeth Burrow, blazed onto the snack scene with a new way of roasting and coating nuts to provide unparalleled texture, meatiness and flavor. Always prioritizing sustainability and taste, the women-led brand has infused another product with immense creativity with Tilt Your Kilt magic nut toppers. This time, it’s less nut and more crunch.
 
“After our nuts are shelled, roasted and undergo our patented maple process, there are remnants leftover from all the coating and nut residue that don’t make it into the batches of whole hazelnuts, walnuts, almonds and pecans. Our family loves to use them as a sweet snack or topping for baked goods, breads, yogurt, puddings, oatmeal and more. We thought, why not turn them into a product for everyone to enjoy,” Burrow said.
Spicy Chocolate Hazelnut Tilt Your Kilt